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Vibrant Thai Peanut Chicken Crunch Slaw Salad

This Thai Peanut Chicken Crunch Slaw Salad combines crunchy veggies and savory peanut sauce for a vibrant, satisfying dish that elevates any gathering.

Ingredients

  • 1 pound boneless skinless chicken thighs
  • 4 cups green cabbage shredded
  • 1 cup carrots julienned
  • 1 cup red bell peppers thinly sliced
  • 1 cup red cabbage shredded
  • 1/2 cup roasted peanuts chopped
  • 1/4 cup fresh cilantro chopped
  • 1/4 cup green onions sliced
  • 3/4 cup creamy peanut butter
  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • 2 tablespoons rice vinegar
  • 1 tablespoon sesame oil
  • Salt and pepper to taste

Instructions

  • Prepare the chicken thighs by pan-searing them.
  • Shred the cabbage and julienne the vegetables.
  • Chop the peanuts and fresh herbs.
  • Prepare the peanut dressing in a bowl.
  • Combine the salad ingredients in a large bowl.
  • Add the sliced chicken to the salad mixture.
  • Drizzle the peanut dressing over the salad and toss.
  • Adjust seasoning, serve and enjoy.