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Savoring the Sweet and Savory: Honey Garlic Salmon Bites

Savory Honey Garlic Salmon Bites combine tender fish with a sticky, sweet glaze, making them an irresistible choice for festive gatherings or cozy dinners.

Ingredients

  • 1 pound fresh salmon fillet
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 3 cloves garlic minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  • Preheat your oven to 400°F (200°C).
  • Line a baking sheet with parchment paper for easy cleanup.
  • Cut the salmon into bite-sized cubes, about 1-inch pieces.
  • In a mixing bowl, whisk together the honey, soy sauce, minced garlic, olive oil, salt, and pepper until well combined.
  • Toss the salmon cubes in the glaze, making sure each piece is evenly coated.
  • Place the salmon bites on the prepared baking sheet, ensuring they are spaced apart for even cooking.
  • Bake for about 12-15 minutes or until the salmon is cooked through and flakes easily with a fork.
  • Garnish with chopped green onions before serving.
  • Serve warm with rice, veggies, or your choice of side.