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Indulgent Fried S'mores Bombs for a Sweet Treat

Crispy on the outside and gooey on the inside, Fried S'mores Bombs bring a nostalgic twist to any gathering, delighting both kids and adults alike.

Ingredients

  • 1 cup mini marshmallows
  • 1 cup chocolate chips
  • 1 cup crushed graham crackers
  • 1 package of biscuit dough about 8 pieces
  • Oil for frying about 2-3 cups
  • Powdered sugar for dusting

Instructions

  • Prepare the filling by mixing marshmallows, chocolate chips, and crushed graham crackers.
  • Take a piece of biscuit dough and flatten it out.
  • Place a spoonful of the s'mores filling in the center of the flattened dough.
  • Fold the dough over the filling to create a ball and seal the edges well.
  • Heat oil in a deep pot until it reaches 350°F (175°C).
  • Carefully drop the filled dough balls into the hot oil in batches.
  • Remove the fried bombs and drain them on a paper towel.
  • Dust with powdered sugar before serving.