Indulge in Silky Smooth Creamy Coffee Panna Cotta
A rich, velvety Creamy Coffee Panna Cotta offers a delightful balance of sweet and bold flavors, making it an elegant dessert for special occasions or cozy gat…
Ingredients
- 2 cups heavy cream
- 1 cup whole milk
- 1 cup brewed coffee
- 3/4 cup granulated sugar
- 2 teaspoons unflavored gelatin
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Bloom the gelatin in cold water.
- Heat the cream, milk, coffee, and sugar.
- Stir in the dissolved gelatin.
- Add salt and vanilla extract.
- Pour into molds and chill.
- Unmold and serve.