Homemade Hamburger Helper: Comfort Food Redefined
This Homemade Hamburger Helper combines savory beef and creamy sauce with tender pasta, ideal for cozy family dinners or quick weeknight meals full of heartine…
- 1 pound ground beef
- 2 cups elbow macaroni
- 4 cups beef broth
- 1 cup milk
- 2 cups shredded cheddar cheese
- 1 tablespoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
In a large skillet, brown the ground beef over medium heat until fully cooked.
Drain excess fat from the skillet, if necessary, and then add garlic and onion powder.
Stir in the beef broth and Worcestershire sauce, bringing the mixture to a boil.
Add the elbow macaroni and reduce the heat to a simmer.
Cook for about 8-10 minutes, stirring occasionally until the pasta is al dente.
Stir in the milk and shredded cheese until melted and creamy.
Season with salt and pepper to taste before serving.