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Elevate Your Lunch with Crispy Egg Salad

This Crispy Egg Salad combines velvety eggs with a satisfying crunch, ideal for picnics, lunches, or as a refreshing side on warm days.

Ingredients

  • 6 large eggs
  • 1/4 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/4 cup celery finely diced
  • 1/4 cup red onion finely chopped
  • 1/4 teaspoon smoked paprika
  • Salt and pepper to taste
  • 1/2 cup panko breadcrumbs
  • 2 tablespoons olive oil

Instructions

  • Hard boil the eggs.
  • Cool and peel the eggs.
  • Prepare the crispy elements.
  • Chop the eggs and mix with other ingredients.
  • Incorporate the crispy panko.
  • Taste and adjust seasoning.
  • Serve and enjoy.