Delightful Spiced Apple Cinnamon Monkey Bread
Spiced Apple Cinnamon Monkey Bread made approachable with clear cues, pantry staples, and flexible swaps.
- 3 cups all-purpose flour
- 1 package 2 1/4 tsp active dry yeast
- 1/4 cup granulated sugar
- 1 teaspoon salt
- 1/2 cup whole milk warmed
- 1/4 cup unsalted butter melted, plus more for greasing
- 2 medium apples peeled and diced
- 1 tablespoon ground cinnamon
- 1/4 cup packed brown sugar
- 1/2 teaspoon ground nutmeg
Prepare the yeast mixture
Mix dry ingredients
Combine wet ingredients with dry ingredients
Knead the dough
Let the dough rise
Prepare the apple-cinnamon mixture
Shape the dough
Coat the dough balls
Layer the dough in the pan
Second rise
Bake the bread
Cool and serve