Deliciously Simple Sausage Balls for Any Occasion
These Easy Sausage Balls deliver a savory blend of spices and a tender bite, making them a delightful addition to any party or family gathering.
- 1 pound of sausage preferably pork
- 2 cups biscuit mix
- 1 cup shredded cheddar cheese
- 1/4 cup milk
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
Preheat the oven to 350°F (175°C).
In a large mixing bowl, combine the sausage, biscuit mix, cheese, milk, garlic powder, and black pepper.
Form the mixture into 1-inch balls and place on a baking sheet lined with parchment paper.
Bake in the preheated oven for 20-25 minutes, or until golden brown.
Remove from the oven and let cool slightly before serving.