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Delicious Mini Deep Dish Crescent Roll Pizzas

Bursting with cheesy goodness and a flaky crust, Mini Deep Dish Crescent Roll Pizzas are a delightful bite-sized treat for any gathering or family movie night.

Ingredients

  • 1 can 8 oz crescent roll dough
  • 1 cup pizza sauce
  • 1 ½ cups shredded mozzarella cheese
  • ½ cup pepperoni slices
  • 1 small bell pepper diced
  • ¼ cup grated Parmesan cheese
  • 1 tsp Italian seasoning
  • Cooking spray

Instructions

  • Preheat your oven to 375°F (190°C).
  • Grease a muffin tin with cooking spray.
  • Unroll the crescent roll dough and separate it into triangles.
  • Press each triangle into the muffin cups, covering the bottom and sides.
  • Spoon about a tablespoon of pizza sauce into each crust.
  • Sprinkle a layer of shredded mozzarella cheese over the sauce.
  • Add pepperoni slices and diced bell pepper evenly on top.
  • Sprinkle Parmesan cheese and Italian seasoning over the pizzas.
  • Bake in the preheated oven for 12-15 minutes, or until golden brown.
  • Allow to cool for a few minutes before removing from the muffin tin.
  • Serve warm and enjoy your mini deep dish pizzas!