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Decadent Deep Fried Cheesecake Treats to Impress

Rich, creamy cheesecake encased in a crispy golden layer, this deep fried cheesecake is a delightful surprise that elevates any celebration or gathering.

Ingredients

  • 8 ounces cream cheese
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1/2 cup all-purpose flour
  • 1 cup breadcrumbs
  • Vegetable oil for frying
  • Powdered sugar for dusting

Instructions

  • Prepare the cheesecake filling by mixing cream cheese, sugar, vanilla extract, and egg.
  • Chill the cheesecake mixture in the refrigerator for at least 2 hours.
  • Form the chilled cheesecake into bite-sized squares or balls.
  • Coat each cheesecake piece in flour, then dip in a beaten egg, and finally coat with breadcrumbs.
  • Heat vegetable oil in a deep pot to 350°F (175°C).
  • Gently place the coated cheesecake pieces into the hot oil and fry for about 2-3 minutes until golden brown.
  • Remove the fried cheesecake bites and drain on paper towels.
  • Dust with powdered sugar and serve warm.