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Crafting the Perfect Pulled Grilled Cheese Delight

Savory layers of melted cheese and tender pulled pork collide in this Pulled Grilled Cheese, offering a satisfying blend of creamy and crispy textures for any…

Ingredients

  • 4 slices of sourdough bread
  • 2 cups of pulled pork or chicken
  • 2 cups of shredded cheese cheddar, mozzarella, or a blend
  • 1/4 cup of barbecue sauce
  • 4 tablespoons of unsalted butter
  • Salt and pepper to taste

Instructions

  • Prepare your pulled meat.
  • Mix the pulled meat with barbecue sauce.
  • Heat a skillet over medium heat.
  • Butter one side of each slice of bread.
  • Assemble the sandwiches.
  • Grill until golden brown and the cheese is melted.
  • Remove from skillet and let rest briefly.
  • Slice and serve immediately.