Crunchy Baked Broccoli Cheese Bites Recipe

Introduction

If you're looking for a new way to enjoy vegetables, these Crunchy Baked Broccoli Cheese Bites might just be the answer. They're not only flavorful but also provide a satisfying crunch that appeals to both kids and adults alike.

These bites are a delightful blend of cheesy goodness and nutritious broccoli, allowing you to sneak in some veggies under the guise of a delicious snack. Perfect for any occasion, they serve brilliantly as appetizers, snacks, or even as a fun side dish.

Making these bites is easier than you might think. With simple ingredients and straightforward steps, you'll have a plate of golden, crispy bites ready to impress your family and friends.

Ingredients

• 2 cups fresh broccoli florets, finely chopped
• 1 cup shredded cheddar cheese
• 1/2 cup grated Parmesan cheese
• 1/2 cup breadcrumbs
• 2 large eggs
• 2 cloves garlic, minced
• 1 teaspoon onion powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/4 teaspoon cayenne pepper (optional)
• 2 tablespoons olive oil

Directions & Preparation

1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the finely chopped broccoli, cheddar cheese, Parmesan cheese, and breadcrumbs. Mix well.
3. In a separate bowl, beat the eggs and add minced garlic, onion powder, salt, black pepper, and cayenne pepper. Incorporate this mixture with the broccoli and cheese mixture until everything is well combined.
4. Using your hands, form the mixture into small balls or patties, about 1.5 inches in diameter, and place them on the prepared baking sheet.
5. Drizzle the olive oil over the bites to help them achieve a golden color as they bake.
6. Bake in the preheated oven for 20-25 minutes, or until the bites are golden brown and crispy on the outside.
7. Remove from the oven and let them cool for a few minutes before serving. Enjoy!

FAQs

What can I do if the mixture is too dry?

Add a bit more shredded cheese or a splash of milk to moisten the mixture.

Can I scale this recipe for a larger crowd?

Yes, you can easily double or triple the ingredients to make more bites.

What if my bites aren't crispy enough?

Make sure to space them apart on the baking sheet and consider using a broiler for the last few minutes of baking for extra crispiness.

Can I use frozen broccoli instead of fresh?

Yes, but be sure to thaw and drain it completely to remove excess moisture before using.

What other cheeses can I use in this recipe?

You can substitute mozzarella or a blend of your favorite cheeses for a different flavor profile.

What herbs can I add for more flavor?

Fresh herbs like parsley or chives can enhance the taste. Add about 2 tablespoons of finely chopped herbs to the mixture.

Conclusion

Crunchy Baked Broccoli Cheese Bites are not only simple to make but also a versatile addition to your meal lineup. They pair perfectly with dips like ranch or marinara, making them an even more enjoyable snack.

Whether you're trying to include more veggies in your diet or just looking for a new bite-sized treat, these homemade bites are sure to please. Give them a try, and you're bound to create a new family favorite.

Recipe Card

Notes

Additional serving suggestions: pair with a crisp salad, garlic bread, or roasted seasonal vegetables for balance.

For make-ahead, prep components separately and assemble just before heating to preserve texture.

Taste and adjust with acid (lemon/vinegar) and salt right at the end to wake up flavors.